Musa rubinea, a rare banana species, has seeds that require specific conditions for successful germination. Here are five short germination tips:
 
Scarification – Lightly sand the seed coat with fine sandpaper or nick it with a knife to improve water absorption.
 
Soaking – Soak seeds in warm water (around 85–90°F / 29–32°C) for 24–48 hours to soften the seed coat.
 
Warm & Humid Environment – Maintain a temperature of 80–90°F (27–32°C) with high humidity for optimal germination.
 
Well-Draining Medium – Use a mix of peat, perlite, and sand to prevent rot and provide aeration.
 
Patience – Germination can take 3–6 months, so keep the medium moist but not soggy and be patient.